FoodLabFat
The new way
to perform Quality Controls
of Edible Oils and Fats
Technical specifications
- System: 6 channel photometer designed to heat the samples at a temperature of 37°C
- Measurement: optical and electronic solid state devices
- Photometric range: 0.0-2.3 Abs; (0.0-4.0 Abs) ampl
- Outputs: 1 connection for host PC, 1 connection for software update
- Total weight: 2.5 Kg
- Total dimensions: 315 mm x 190 mm x 165 mm
- Power supply: 12 V dc
- Absorption: 1,4 A max
- Environmental operating specifications: the system and its components can be used in environments with a temperature ranging from 15°C to 35°C and a relative humidity from 20% to 90% , non condensing.
Reference standards
- EN 50081/1 Electromagnetic compatibility: emissions, residential environments, light industry
- EN 55022.A Measurement of radio interference on IT equipment
- EN 50082/2 Sensitivity to irradiated and induced electromagnetic radiation
- ENV 50140 Electromagnetic compatibility: immunity to irradiated RF electromagnetic tests and related applicable standards
Request more information about FoodlabFat analysis in oils and edible fats
| FoodLabFat designed by CDR s.r.l. | ||||
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Quality System certified ISO 9001 Ed. 2008 |
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